2. Cooked Veggies

Most raw veggies are too easy for little mouths to choke on, but cooked veggies are soft and can be cut up and eaten with much more ease! Some hits with toddlers include carrots, corn, peas, green beans, and squash. Just boil or sauté the veggie of your choice until it’s soft enough and then cut it up and feed it to your child!

Hard-Boiled Eggs
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